Delicious mild hot flavor; excellent for roasting or frying. Good yields of very large chili peppers.
A very large, mild to hot chile pepper growing up to 12 inches long, this is the best all-around choice for making salsas,
sauces, and chili rellenos.
Unique, black-colored fruit that are the shape of a Jalapeņo. They are mildly hot and have a delicious flavor.
The tall plants also have beautiful purple flowers that make this variety very ornamental. Rare and colorful!
Mild-sweet-hot fruit is dark green, turning brown as fruit ripen. This pepper is used in Mexican "Mole" sauces; tasty.
Generally 6 to 8 inches long and 1 to 1 1/2 inches in diameter,the rich-flavored, medium-hot pasilla is a blackish-brown
color, which is why it's also called chile negro. This chile is particularly good for use in sauces.
Large plant bears club-shaped fruit. Very hot and pungent; distinctive flavor.